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Impressions (Food & Wine Pairing)

Date: 
Thursday, January 12, 2017
Venue: 
Maxim Hotel, Resorts World Manila

Don't miss out our Food and Wine pairing next week In collaboration with the Wine & Food group of Internations. The BFBC is happy to invite you to  a great evening with Chef Cyril Soenen at Impressions French Restaurant at Maxim Hotel, Resorts World Manila on January 12, from 6:30 pm to 10:30 pm.
 

Menu & wines:
 
Donegal Cooler

Amuse Bouche
***
Los Medanos Organic Chardonnay 2015, Bodega Vinecol, Mendoza, Argentina
Terrine of Pork Knuckles and Foie Gras ,Green Apples and Truffle Dressing
***
2013 Brightside Organic Sauvignon Blanc, Kaimira Estates, Nelson, New Zealand
Scallop and Uni Bavarois ,Cauliflower and Squid Ink Puree ,
Edamame and Hearing Caviar Bouillabaisse whipped with Hazelnut Sauce
***
2013 Brightside Organic Sauvignon Blanc, Kaimira Estates, Nelson, New Zealand
Salmon Wrapped in Filo Pastry with Fresh Herbs, Marble Potatoes,
squid and sautéed Romaine , Tapenade
***
Los Medanos Organic Malbec 2014, Mendoza, Argentina
2012 Brightside Organic Pinot Noir, Kaimira Estates, Nelson, New Zealand
Slow Braised Lamb Shoulder with lemon Confit and Almond , Tomato Rissoni and Dry fruit
***
MIGNARDISES
***
Coole Swan Irish Cream Liqueur
Mille-Feuilles ,Pomelos crème Legere , Suha confit
***
Liqueur :
Coole Swan Irish Cream Liqueur. A unique blend of Irish Whiskey, Belgian white chocolate
and Irish dairy cream, with cocoa from Cote d’Ivoire and Madagascan bourbon vanilla.
- World Spirits Competition San Francisco 2009 – World’s Best Liqueur And Double Gold Award

Digestif :
West Cork 10-Year Old Irish Malt Whiskey
A non-chill filtered Irish whiskey matured in first fill, flame charred Bourbon barrels to deliver an exquisite aroma, rich taste and pleasantly lasting finish.


Price:
Members 2,800 PHP
Non-Members 3,100 PHP

Prepayment & registration obligatory.

Registration before January 10, 2017



or email info@belphil.org

Payment can be done:
· By check: Account Name : BELGIAN FILIPINO BUSINESS
  CLUB (BFBC)
· By bank deposit: Please deposit to Bank of the Philippine
  Islands (BPI) account no. 0081-0582-53. After deposit has
  been made, kindly e-mail a copy of the deposit slip
  to finance@belphil.org.
· By credit card (PayPal). We will send you a PayPal invoice
  (5% transaction fee)

We hope to see you there!

Emmanuel, Fred, Greg, Karlijn, Michelle, Pierre and Tina

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