GOÛT DE FRANCE - GOOD FRANCE
Date:
Monday, March 21, 2016
Venue:
Enderun, 1100 Campus Avenue, Bonifacio Global City, Taguig City
For the second consecutive year, Goût de France / Good France will celebrate French gastronomy in various locations worldwide on 21st March 2016. Over 1500 chefs on all five continents are expected to join the event on the day of Spring. Dinners served simultaneously in participating restaurants will honor the merits of French cuisine, its capacity for innovation, and its values: sharing, enjoying, and respecting the principles of high-quality, environmentally responsible cuisine.
You can find the full list of participating restaurants by clicking here
In collaboration with Enderun 101 restaurant, BFBC members will enjoy a 10% discount for this delicious menu prepared by chef Justin Baradas.
Starter :
Pâté en croûte, légumes croquants légèrement acidulés
Meal 1 :
Royale de crustacé, chair de crabe et coriandre
Meal 2 :
Poitrine de bœuf braisée, cœur de palmier et patate douce en gratin, sauce bordelaise coriandre
Cheese :
Brie en beignet, marmelade de papaye au vieux vinaigre
Dessert 1 :
Tarte tatin, mousse de yaourt
Dessert 2 :
Délice de chocolat, glace noisette
For reservations please contact Enderun directly +63 917 874 3751 / +63 2 219 7836 & mention you are a BFBC member to avail the 10% off. The price is 1980 PHP + 5% gratuity. More details can be found below or click here.
