Children Cooking Class
Date:
Friday, April 15, 2016
Venue:
Enderun, 1100 Campus Avenue, Bonifacio Global City, Taguig City
Dear Members & Friends,
The Belgian Filipino Business Club is back for our little chefs and our famous cooking classes. For registration & information please contact Michelle Tutt m@tutt.be
This will be a "Special Speculoos edition" with:
Panna Cotta with Specolous Crunch
Pork spare ribs in Biscoff and sauce
Chicken fingers with Biscoff crumbs
Panna Cotta with Specolous Crunch
Pork spare ribs in Biscoff and sauce
Chicken fingers with Biscoff crumbs
Best regards,
Arnaud, Beth, Emmanuel, Fred, Leen and Michelle
